I’ve been dreaming about BBQ pulled pork. Usually, I dream about flowery broccoli heads and juicy tomatoes dancing around with crisp asparagus spears. Yup, I am that weird, but lately, my cravings have been for pork. Since I really don’t like to deny myself and at even the mention of slow cooked pork, Ivan’s eyes nearly popped out of his head, I gave in.
I literally threw this into the slow cooker in 10 minutes and ran off to play some tennis. When I returned, the house smelled wonderful and all through the Boston Red Sox’s victory over the Yankees and the Celtics’ victory in Game 2, I was drooling. So when the time finally came (6 hours later) to shred this baby up, I was euphoric! Next BBQ we have, I am definitely making this easy, inexpensive and amazing piggy chow down. Paired with some cool coleslaw, it just about can’t be beat.
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