Ok, I’ll just cut right to the point… It’s been awhile. This isn’t to say I haven’t been in the kitchen, because I definitely have been, but there are times when I just enjoy throwing things into pots and dishes and ignoring my pretty little measuring cups.
The good news is, Busy as a Brie is back. After many emails from friends and family with subtle hints to get my blog in gear, it’s nice to know someone out there is enjoying my recipes!
Here’s the thing though. I’ve got a marathon in June. I just started my training. My eating changes pretty drastically when the running season begins, so you can expect more hearty dishes and less sweets. But fear not, the sweet stuff will always come around from time to time!
Let’s get right to it with this beautiful, rich and luscious soup.
For the recipe, click here:
